Name: Paella
Cook time: 35 min
Total time: 35 min
Ingredients: 1 cup rice; 200 g chicken meat; 150 g seafood; 1 bell pepper; 1 tomato; 2 cups broth; 2 tbsp oil; 1/2 tsp salt; 1/2 tsp black pepper; a pinch of saffron

Paella

5.0 (1)

chef: mmc_sync

35 min.

Ingredients

1 cup rice
200 g chicken meat
150 g seafood
1 bell pepper
1 tomato
2 cups broth
2 tbsp oil
1/2 tsp salt
1/2 tsp black pepper
a pinch of saffron

Preparation

Cut the chicken into pieces.
Chop the bell pepper and tomato finely.
Heat the oil in a pan and fry the chicken until golden.
Add the bell pepper and tomato, cooking for a few minutes.
Stir in the rice and mix well.
Add the seafood and spices.
Pour in the broth and stir, cooking on low heat until the rice absorbs the liquid.

Nutrition

Servings

Calories

420 kcal

Protein

28 g

Carbs

45 g

Fat

15 g

#Rice

#pan

#Main

09/04/26