Name: Buckwheat Salad with Avocado
Cook time: 30 min
Total time: 30 min
Ingredients: 150 g buckwheat; 1 avocado; 100 g cherry tomatoes; 50 g feta; 1 small onion; 2 tbsp olive oil; 1 tbsp lemon juice; salt; pepper

Buckwheat Salad with Avocado

5.0 (1)

chef: mmc_sync

30 min.

Ingredients

150 g buckwheat
1 avocado
100 g cherry tomatoes
50 g feta
1 small onion
2 tbsp olive oil
1 tbsp lemon juice
salt
pepper

Preparation

Cook buckwheat according to package instructions and let cool.
Chop avocado, cherry tomatoes, and onion.
Mix cooked buckwheat with vegetables and feta.
Add olive oil and lemon juice.
Season with salt and pepper.
Mix well and serve.

Nutrition

Servings

Calories

650 kcal

Protein

18 g

Carbs

65 g

Fat

35 g

#mmc

#Salads

09/02/26