Scrambled Doughnuts
5.0 (1)
Ingredients
- check_circle1 cup yogurt
- check_circle 1 tsp baking soda
- check_circle 2 eggs
- check_circle a pinch of salt
- check_circle 1 cup flour
- check_circle 200 g cheese
- check_circle 150 ml oil for frying
Preparation
- Mix the yogurt with the baking soda until it bubbles, then add the eggs and whisk.
- Add the salt, flour, and finally the crumbled cheese.
- Scoop the mixture with a spoon and drop it into hot oil in a deep saucepan.
- Fry on both sides until golden brown.
- These soft doughnuts are quick and easy, perfect for breakfast or an afternoon snack.
- Serve with honey or jam of your choice.
schedule
11/05/22