Culinaro markculinaro

Yogurt Dessert
5.0 (1)
45 min.
Ingredients
  • 400 g yogurt (or Greek yogurt)
  • 3 tbsp honey
  • 1 tsp vanilla
  • 200 g fruits (strawberries
  • banana
  • blueberries)
  • 60 g nuts
  • 80 g granola
Preparation
  1. In a bowl, mix the yogurt with honey and vanilla.
  2. Stir until smooth cream.
  3. Cut the fruits.
  4. In glasses or bowls, alternate layers of cream → fruits → granola.
  5. Repeat layers as desired.
  6. Sprinkle with nuts on top.
  7. Serve.
Nutrition
Servings
4
Calories
280 kcal
Protein
10 g
Carbs
32 g
Fat
12 g
11/04/26