Yogurt Dessert
5.0 (1)
Ingredients
- check_circle400 g yogurt (or Greek yogurt)
- check_circle 3 tbsp honey
- check_circle 1 tsp vanilla
- check_circle 200 g fruits (strawberries
- check_circle banana
- check_circle blueberries)
- check_circle 60 g nuts
- check_circle 80 g granola
Preparation
- In a bowl, mix the yogurt with honey and vanilla.
- Stir until smooth cream.
- Cut the fruits.
- In glasses or bowls, alternate layers of cream → fruits → granola.
- Repeat layers as desired.
- Sprinkle with nuts on top.
- Serve.
Nutrition
groups
Servings
4
local_fire_department
Calories
280 kcal
fitness_center
Protein
10 g
grain
Carbs
32 g
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Fat
12 g
schedule
11/04/26