Marinated Olives
5.0 (1)
Ingredients
- check_circleolives (green or black) – 400 g
- check_circle olive oil – 3 tbsp
- check_circle garlic – 2 cloves
- check_circle lemon zest – 1 tsp
- check_circle oregano – 1 tsp
- check_circle thyme – 1/2 tsp
- check_circle chili pepper – pinch (optional)
- check_circle black pepper – 1/3 tsp
Preparation
- Drain the olives if they are in brine.
- Slice the garlic thinly.
- In a bowl, mix the olive oil, garlic, lemon zest, and spices.
- Add the olives and stir well.
- Let marinate for at least 30 minutes (or better a few hours).
- Stir before serving.
- Serve.
Nutrition
groups
Servings
4
local_fire_department
Calories
180 kcal
fitness_center
Protein
1 g
grain
Carbs
5 g
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Fat
18 g
schedule
11/04/26