Culinaro markculinaro

Vegan Dessert – Chocolate Delight
5.0 (1)
45 min.
Ingredients
  • 2 bananas
  • 2 tbsp cocoa
  • 2 tbsp peanut butter
  • 1 tbsp maple syrup (or honey*)
  • 1 tsp vanilla
  • 30 g coconut flakes
Preparation
  1. Mash the bananas in a bowl.
  2. Add the cocoa and mix.
  3. Incorporate the peanut butter.
  4. Add the maple syrup and vanilla.
  5. Stir until smooth.
  6. Pour into small molds or cups.
  7. Sprinkle with coconut flakes.
  8. Chill in the refrigerator for 1 hour.
Nutrition
Servings
2
Calories
260 kcal
Protein
6 g
Carbs
30 g
Fat
14 g
09/04/26