Culinaro markculinaro

Pasta with Minced Meat
5.0 (1)
30 min.
Ingredients
  • 200 g pasta
  • 300 g minced meat
  • 1 tomato
  • 1 onion
  • 2 tbsp oil
  • 1/2 tsp salt
  • 1/2 tsp black pepper
Preparation
  1. Cook the pasta according to the package instructions and drain.
  2. Chop the onion and tomato finely.
  3. Heat the oil in a pan.
  4. Fry the minced meat until cooked.
  5. Add the onion and cook for 2–3 minutes.
  6. Add the tomato and spices.
  7. Cook for another 10–15 minutes until the sauce thickens.
  8. Mix the pasta with the sauce and stir well.
  9. Serve warm.
Nutrition
Servings
3
Calories
500 kcal
Protein
28 g
Carbs
55 g
Fat
20 g
09/04/26