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Pork with Beans
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5.0 (1)
chef: mmc_sync
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schedule
55 min.
Ingredients
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400 g pork meat
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300 g cooked white beans
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1 onion
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1 carrot
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2 tbsp oil
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1 tsp paprika
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1/2 tsp salt
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1/2 tsp black pepper
Preparation
Cut the pork meat into pieces.
Chop the onion and carrot finely.
Heat the oil and sauté the meat until golden.
Add the onion and carrot and cook for 3–4 minutes.
Stir in the paprika.
Add the cooked beans and mix well.
Pour in some water and season with salt and black pepper.
Cook on low heat for about 20–30 minutes.
Nutrition
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Servings
3
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Calories
420 kcal
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Protein
28 g
grain
Carbs
30 g
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Fat
22 g
#pork
#Main
#Legumes
#gluten free
schedule
09/04/26
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