Name: Chicken Fricassee
Cook time: 50 min
Total time: 50 min
Ingredients: 500 g chicken meat; 1 onion; 1 carrot; 2 tbsp butter; 2 tbsp flour; 200 ml fresh milk; 1 egg; juice of 1/2 lemon; 1/2 tsp salt; pinch of black pepper

Chicken Fricassee

5.0 (1)

chef: mmc_sync

50 min.

Ingredients

500 g chicken meat
1 onion
1 carrot
2 tbsp butter
2 tbsp flour
200 ml fresh milk
1 egg
juice of 1/2 lemon
1/2 tsp salt
pinch of black pepper

Preparation

Boil the chicken in salted water and shred it into pieces.
Chop the onion and carrot finely.
Melt the butter and sauté the onion and carrot.
Add the flour and stir.
Pour in the broth and milk, stirring until a smooth sauce forms.
Add the chicken and let it simmer for a few minutes.
Beat the egg with lemon juice, temper with some sauce, and add to the dish.

Nutrition

Servings

Calories

380 kcal

Protein

30 g

Carbs

15 g

Fat

20 g

#balkan

#Traditional

#chicken meat

#Main

#gluten free

09/04/26