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Oatmeal
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5.0 (1)
chef: mmc_sync
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schedule
15 min.
Ingredients
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50 g rolled oats
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200 ml fresh milk
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1 banana
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1 tsp honey
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a pinch of cinnamon
Preparation
Heat the milk in a small saucepan.
Add the rolled oats and cook for 3–5 minutes until softened.
Slice the banana.
Pour the oatmeal into a bowl.
Top with banana, honey, and cinnamon.
Gently stir and serve.
Nutrition
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Servings
1
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Calories
320 kcal
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Protein
10 g
grain
Carbs
55 g
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Fat
7 g
#snack
#L-cells
schedule
09/04/26
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