menu
For chefs
translate
search
arrow_back_ios
Low-Carb Salad
star
star
star
star
star
5.0 (1)
chef: mmc_sync
chevron_left
chevron_right
fullscreen
schedule
12 min.
Ingredients
check_circle
1 avocado
check_circle
1 cucumber
check_circle
100 g green lettuce
check_circle
200 g chicken fillet
check_circle
80 g cheese
check_circle
2 tbsp olive oil
check_circle
1 tbsp lemon juice
check_circle
1/2 tsp salt
check_circle
1/2 tsp black pepper
Preparation
Cut the chicken and fry until cooked.
Slice the avocado and cucumber.
Wash and tear the green lettuce.
Combine everything in a bowl.
Add the crumbled cheese.
Drizzle with olive oil and lemon juice.
Season with salt and pepper.
Gently mix and serve.
Nutrition
groups
Servings
2
local_fire_department
Calories
420 kcal
fitness_center
Protein
30 g
grain
Carbs
10 g
opacity
Fat
28 g
#Salads
#low
#carb
#Weight loss
#salad
#gluten free
schedule
09/04/26
cookie
Cookie preferences
We use essential cookies for core functionality. Analytics cookies are optional and loaded only after consent.
Read more
Allow analytics cookies
You can change this choice later from the Cookie Policy page.
Manage
Essential only
Accept all