Name: Pork with Potatoes
Cook time: 55 min
Total time: 55 min
Ingredients: 500 g pork meat; 4 potatoes; 1 onion; 1 carrot; 2 tbsp oil; 1 tsp paprika; 1/2 tsp salt; 1/2 tsp black pepper

Pork with Potatoes

5.0 (1)

chef: mmc_sync

55 min.

Ingredients

500 g pork meat
4 potatoes
1 onion
1 carrot
2 tbsp oil
1 tsp paprika
1/2 tsp salt
1/2 tsp black pepper

Preparation

Cut the pork into chunks.
Peel the potatoes and cut them into cubes.
Chop the onion and carrot finely.
Heat the oil and fry the meat until golden.
Add the onion and carrot, and cook for 3–4 minutes.
Add paprika and stir.
Add the potatoes and pour in enough water to cover them.
Season with salt and black pepper, and simmer on low heat for about 40–50 minutes until the meat and potatoes are tender.

Nutrition

Servings

Calories

420 kcal

Protein

28 g

Carbs

35 g

Fat

22 g

#pork

#Main

#gluten free

09/04/26