Culinaro markculinaro

Cocoa Dessert
5.0 (1)
45 min.
Ingredients
  • yogurt (or Greek) – 400 g
  • cocoa – 2 tbsp
  • honey – 2–3 tbsp
  • dark chocolate – 80 g
  • vanilla – 1 tsp
  • nuts (optional) – 40 g
Preparation
  1. In a bowl, add the yogurt.
  2. Add the cocoa, honey, and vanilla.
  3. Mix well until smooth cream.
  4. Melt the dark chocolate and add it to the mixture or sprinkle on top.
  5. Optionally, add crushed nuts.
  6. Chill for 15–20 minutes.
  7. Serve.
Nutrition
Servings
4
Calories
260 kcal
Protein
10 g
Carbs
22 g
Fat
14 g
11/04/26