Caesar Salad
5.0 (1)
Ingredients
- check_circle200 g romaine lettuce
- check_circle 100 g chicken fillet
- check_circle 50 g parmesan
- check_circle 50 g croutons
- check_circle 30 ml olive oil
- check_circle 20 ml lemon juice
- check_circle 1 clove garlic
- check_circle pinch of salt
- check_circle pinch of black pepper
Preparation
- Boil the chicken fillet and cut it into cubes.
- Chop the romaine lettuce into large pieces.
- In a bowl, mix the olive oil, lemon juice, crushed garlic, salt, and black pepper.
- Add the chicken fillet and lettuce to the bowl.
- Mix well to coat the ingredients.
- Add croutons and grated parmesan before serving.
Nutrition
groups
Servings
2
local_fire_department
Calories
650 kcal
fitness_center
Protein
45 g
grain
Carbs
30 g
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Fat
35 g
schedule
28/01/26