Omelette with Salmon - Culinaro

Omelette with Salmon

5.0 (1)

15 min.

Ingredients

eggs – 8 pcs
smoked salmon – 200 g
cream cheese – 100 g
butter – 30 g
spinach – 100 g
salt – 1/2 tsp
black pepper – 1/3 tsp
dill – 1/2 bunch

Preparation

Beat the eggs with salt and pepper.
Heat a pan with butter.
Add the spinach and sauté for 1–2 minutes.
Pour in the egg mixture.
When it starts to set, add the smoked salmon and cream cheese.
Cook to desired doneness.
Sprinkle with dill and serve.

Nutrition

Servings

4

Calories

340 kcal

Protein

26 g

Carbs

3 g

Fat

26 g

#low

#High protein

#Post-bariatric

#gluten free

11/04/26