Name: Shishlik
Cook time: 50 min
Total time: 50 min
Ingredients: 500 g pork meat; 1 onion; 2 tbsp oil; 1 tsp paprika; 1/2 tsp salt; 1/2 tsp black pepper

Shishlik

5.0 (1)

chef: mmc_sync

50 min.

Ingredients

500 g pork meat
1 onion
2 tbsp oil
1 tsp paprika
1/2 tsp salt
1/2 tsp black pepper

Preparation

Cut the meat into large pieces.
Slice the onion into half-moons.
Mix the meat with the onion, oil, and spices.
Let it marinate for at least 1 hour.
Skewer the meat onto skewers.
Grill or bake until golden and well-cooked.
Serve warm.

Nutrition

Servings

Calories

400 kcal

Protein

30 g

Carbs

2 g

Fat

30 g

#balkan

#Traditional

#Main

09/04/26