Name: Baked Fish with Vegetables
Cook time: 50 min
Total time: 50 min
Ingredients: 500 g fish (e.g.; Sea Bream); 200 g potatoes; 150 g carrots; 100 g broccoli; 50 ml olive oil; 1 tsp salt; 1 tsp black pepper; 1 tsp lemon juice

Baked Fish with Vegetables

5.0 (1)

chef: mmc_sync

50 min.

Ingredients

500 g fish (e.g.
Sea Bream)
200 g potatoes
150 g carrots
100 g broccoli
50 ml olive oil
1 tsp salt
1 tsp black pepper
1 tsp lemon juice

Preparation

Preheat the oven to 200°C.
Cut the potatoes and carrots into cubes.
In a bowl, mix the vegetables with olive oil, salt, and black pepper.
Place the fish in a baking dish and season with lemon juice.
Add the vegetables around the fish.
Bake in the preheated oven for 25-30 minutes.
Serve warm.

Nutrition

Servings

Calories

650 kcal

Protein

45 g

Carbs

50 g

Fat

30 g

#Fish

#Seafood

#Main

#Keto

#gluten free

01/05/26