Turkish Exotic Lentils
5.0 (1)
Ingredients
- check_circle1 cup red lentils
- check_circle 2 carrots
- check_circle 1 zucchini
- check_circle 1 red bell pepper
- check_circle 1/2 onion
- check_circle 150g tomato juice
- check_circle leek
- check_circle olive oil
- check_circle curry
- check_circle salt
- check_circle 1.5L water
Preparation
- Clean and chop the vegetables.
- Sauté them with a little oil in a pot.
- Wash the lentils and add them to the vegetables after 10 minutes.
- Add water and let it simmer.
- After 25 minutes, add salt to taste, 1 tbsp curry, and tomato juice, and simmer for another 5 minutes. Enjoy!
schedule
11/10/21