Rice Cakes with Tahini
5.0 (1)
Ingredients
- rice cakes – 8 pcs
- tahini – 4 tbsp
- honey – 2 tbsp
- banana – 2 pcs (optional)
- cinnamon – 1/2 tsp
- sesame – 1 tbsp
Preparation
- Arrange the rice cakes on a plate.
- Spread tahini on each one.
- Optionally, add banana slices on top.
- Drizzle with a little honey.
- Sprinkle with cinnamon and sesame.
- Serve.
Nutrition
Servings
4
Calories
240 kcal
Protein
5 g
Carbs
32 g
Fat
10 g
11/04/26