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Apple-Cinnamon Porridge
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5.0 (1)
chef: mmc_sync
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schedule
45 min.
Ingredients
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80 g oats
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250 ml water
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1 apple
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1 tbsp cinnamon
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1 tbsp honey
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30 g nuts
Preparation
Bring oats and water to a boil in a pot.
Reduce heat and simmer for 5-7 minutes.
Dice the apple and add it to the porridge.
Stir in cinnamon and honey.
Coarsely chop the nuts and sprinkle on top.
Serve and enjoy.
Nutrition
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Servings
1
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Calories
450 kcal
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Protein
12 g
grain
Carbs
70 g
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Fat
15 g
#Desserts
schedule
09/02/26
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