Keto Cookies
5.0 (1)
Ingredients
- check_circlealmond flour – 200 g
- check_circle butter – 100 g (melted)
- check_circle eggs – 2 pcs
- check_circle erythritol – 80 g
- check_circle baking powder – 1 tsp
- check_circle vanilla – 1 tsp
- check_circle dark chocolate (85%+) – 80 g
Preparation
- Preheat the oven to 180°C.
- In a bowl, mix almond flour, erythritol, and baking powder.
- Add eggs, melted butter, and vanilla.
- Stir until a dough forms.
- Fold in dark chocolate pieces.
- Shape small cookies on a baking sheet lined with parchment paper.
- Bake for about 10–12 minutes until lightly golden.
- Let cool to firm up, then serve.
Nutrition
groups
Servings
4
local_fire_department
Calories
380 kcal
fitness_center
Protein
10 g
grain
Carbs
6 g
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Fat
34 g
schedule
11/04/26