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Savory Pancake Cake
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5.0 (1)
chef: mmc_sync
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schedule
15 min.
Ingredients
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pancakes – 10 pcs
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cream cheese – 300 g
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ham – 200 g
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cheese – 150 g
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cucumbers – 2 pcs
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mayonnaise – 2 tbsp
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yogurt – 2 tbsp
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garlic – 1 clove
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salt – pinch
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black pepper – pinch
Preparation
Prepare the pancakes and let them cool.
Mix the cream cheese with mayonnaise and yogurt.
Add crushed garlic, salt, and pepper.
Slice the ham, cheese, and cucumbers.
Place a pancake and spread with cream.
Add filling and repeat the layers.
Finish with cream on top and chill in the fridge for 1-2 hours.
Nutrition
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Servings
6
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Calories
420 kcal
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Protein
20 g
grain
Carbs
30 g
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Fat
24 g
#snack
schedule
09/04/26
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