High-Protein Salad
5.0 (1)
Ingredients
- check_circlechicken fillet – 250 g
- check_circle eggs – 2 pcs
- check_circle green salad – 100 g
- check_circle cucumber – 1 pc
- check_circle cherry tomatoes – 150 g
- check_circle yogurt – 150 g
- check_circle olive oil – 1 tbsp
- check_circle salt – 1/2 tsp
- check_circle black pepper – 1/2 tsp
Preparation
- Boil the eggs and chop them.
- Cut the chicken and fry it until cooked.
- Wash and chop the vegetables.
- Put everything in a bowl.
- Add the yogurt and olive oil.
- Season with salt and pepper.
- Mix well and serve.
Nutrition
groups
Servings
2
local_fire_department
Calories
400 kcal
fitness_center
Protein
40 g
grain
Carbs
12 g
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Fat
20 g
schedule
09/04/26