Name: Pumpkin Pie – Autumn Classic
Cook time: 45 min
Total time: 45 min
Ingredients: flour – 300 g; butter – 150 g; sugar – 120 g; eggs – 2 pcs; pumpkin – 500 g; fresh milk – 200 ml; cinnamon – 1 tsp; vanilla – 1 tsp

Pumpkin Pie – Autumn Classic

5.0 (1)

chef: mmc_sync

45 min.

Ingredients

flour – 300 g
butter – 150 g
sugar – 120 g
eggs – 2 pcs
pumpkin – 500 g
fresh milk – 200 ml
cinnamon – 1 tsp
vanilla – 1 tsp

Preparation

Mix the flour, butter, and part of the sugar to form a dough.
Roll out the dough and place it in a pie dish.
Bake the pumpkin and mash it into a puree.
Combine the pumpkin with the eggs, milk, sugar, and spices.
Pour the filling over the dough.
Bake at 180°C for 35–40 minutes.
Let it cool.
Serve.

Nutrition

Servings

Calories

280 kcal

Protein

5 g

Carbs

35 g

Fat

12 g

#Desserts

09/04/26