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English Breakfast
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5.0 (1)
chef: mmc_sync
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schedule
15 min.
Ingredients
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eggs – 2 pcs
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bacon – 100 g
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sausage – 2 pcs
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baked beans in tomato sauce – 150 g
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tomato – 1 pc
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mushrooms – 100 g
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bread – 2 slices
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butter – 10 g
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salt – a pinch
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black pepper – a pinch
Preparation
Fry the bacon until crispy.
Cook the sausage until done.
Sauté the mushrooms and tomato.
Heat the baked beans.
Fry the eggs to your liking.
Toast the bread with a little butter.
Arrange everything on a plate.
Serve warm.
Nutrition
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Servings
1
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Calories
650 kcal
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Protein
30 g
grain
Carbs
35 g
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Fat
42 g
#snack
schedule
09/04/26
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