Name: Strawberry Cheesecake – Fresh Dessert
Cook time: 60 min
Total time: 60 min
Ingredients: biscuits – 200 g; butter – 100 g; cream cheese – 400 g; cream – 200 ml; sugar – 120 g; vanilla – 1 tsp; gelatin – 10 g; strawberries – 250 g

Strawberry Cheesecake – Fresh Dessert

5.0 (1)

chef: mmc_sync

60 min.

Ingredients

biscuits – 200 g
butter – 100 g
cream cheese – 400 g
cream – 200 ml
sugar – 120 g
vanilla – 1 tsp
gelatin – 10 g
strawberries – 250 g

Preparation

Crush the biscuits and mix with melted butter.
Press the mixture into a mold for the base.
Chill in the refrigerator.
Beat the cream cheese with sugar and vanilla.
Whip the cream and fold it into the cream mixture.
Dissolve the gelatin and mix it with the cream.
Pour over the base and arrange the strawberries on top.
Chill for at least 3-4 hours before serving.

Nutrition

Servings

Calories

420 kcal

Protein

7 g

Carbs

35 g

Fat

28 g

#Dolci

#Cakes

09/04/26