Name: Cheese Cream Soup – Rich Flavor
Cook time: 35 min
Total time: 35 min
Ingredients: cheese – 200 g; potatoes – 2 pcs; onion – 1 pc; butter – 20 g; fresh milk – 200 ml; vegetable broth – 600 ml; salt – 1/2 tsp; black pepper – 1/2 tsp

Cheese Cream Soup – Rich Flavor

5.0 (1)

chef: mmc_sync

35 min.

Ingredients

cheese – 200 g
potatoes – 2 pcs
onion – 1 pc
butter – 20 g
fresh milk – 200 ml
vegetable broth – 600 ml
salt – 1/2 tsp
black pepper – 1/2 tsp

Preparation

Peel and chop the potatoes.
Chop the onion.
Sauté the onion in butter until softened.
Add the potatoes.
Pour in the broth.
Cook until the potatoes are tender.
Blend until smooth, add crumbled cheese and fresh milk, season with salt and pepper.

Nutrition

Servings

Calories

300 kcal

Protein

12 g

Carbs

25 g

Fat

18 g

#Ileum

#Soups

#gluten free

09/04/26