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Fresh Garden Salad with Lemon Dressing
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5.0 (1)
chef: mmc_sync
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schedule
12 min.
Ingredients
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150 g green salad
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200 g cherry tomatoes
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1 cucumber
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1 carrot
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2 tbsp olive oil
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1 tbsp lemon juice
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1 tsp mustard
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1 tsp honey
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1/2 tsp salt
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1/2 tsp black pepper
Preparation
Wash and chop the green salad.
Halve the cherry tomatoes and slice the cucumber.
Grate the carrot.
Mix the vegetables in a bowl.
In a small bowl, make the dressing with olive oil, lemon juice, mustard, and honey.
Add salt and pepper.
Drizzle the dressing over the salad and mix well.
Serve.
Nutrition
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Servings
2
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Calories
180 kcal
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Protein
4 g
grain
Carbs
12 g
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Fat
12 g
#Salads
#Weight loss
#gluten free
schedule
09/04/26
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