Homemade Granola
5.0 (1)
Ingredients
- check_circle200g walnuts
- check_circle 200g fine oats
- check_circle 100g coarse oats
- check_circle 50g coconut flakes
- check_circle 5g cinnamon
- check_circle 100g golden raisins
- check_circle 50g goji berries
- check_circle 50g dried red cranberries
- check_circle 100g pumpkin seeds
- check_circle 50g sesame seeds
- check_circle 100g almonds
- check_circle 100g sunflower seeds
- check_circle 50g dried figs
- check_circle sliced
- check_circle 1 vanilla pod
- check_circle 100g extra virgin coconut oil
- check_circle 150g honey
- check_circle 2 tbsp date syrup
Preparation
- Mix all dry ingredients in a large bowl.
- Melt the liquid ingredients if necessary and add them to the dry mix.
- Stir the granola well and spread it in a thin layer on a large baking tray lined with parchment paper.
- Bake for about 25 minutes or until desired browning, without stirring.
- Once cooled, transfer to an airtight container.
- Enjoy for breakfast with yogurt, on top of a smoothie bowl, or simply on its own.
schedule
24/11/21