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Low-Carb Dessert – Coconut Delight
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5.0 (1)
chef: mmc_sync
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schedule
45 min.
Ingredients
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coconut flakes – 100 g
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cream cheese – 200 g
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butter – 50 g
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erythritol (or other sweetener) – 2 tbsp
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vanilla – 1 tsp
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cocoa – 1 tbsp
Preparation
Melt the butter.
Mix the cream cheese with the sweetener and vanilla.
Add the coconut flakes.
Pour in the melted butter and stir.
Divide the mixture into two parts.
Add cocoa to one part.
Form small balls or layers and chill in the fridge for 1–2 hours.
Nutrition
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Servings
4
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Calories
220 kcal
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Protein
5 g
grain
Carbs
6 g
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Fat
20 g
#low
#carb
#Desserts
schedule
09/04/26
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