Culinaro markculinaro

Keto Toast
5.0 (1)
15 min.
Ingredients
  • keto bread (or cloud bread) – 4 slices
  • avocado – 2 pcs
  • eggs – 4 pcs
  • butter – 20 g
  • salt – 1/2 tsp
  • black pepper – 1/3 tsp
  • lemon juice – 1 tbsp
  • chili flakes – pinch (optional)
Preparation
  1. Lightly toast the keto bread in a toaster or pan.
  2. Mash the avocado with lemon juice, salt, and pepper.
  3. Spread the avocado on each slice.
  4. Fry the eggs in butter (or poach them).
  5. Place one egg on each slice.
  6. Sprinkle with chili flakes if desired.
  7. Serve.
Nutrition
Servings
2
Calories
380 kcal
Protein
18 g
Carbs
8 g
Fat
30 g
11/04/26