Culinaro markculinaro

Fit Bowl with Chicken and Quinoa
5.0 (1)
45 min.
Ingredients
  • chicken fillet – 500 g
  • quinoa – 200 g
  • avocado – 2 pcs
  • cherry tomatoes – 200 g
  • cucumber – 1 pc
  • spinach – 100 g
  • olive oil – 3 tbsp
  • lemon juice – 2 tbsp
  • salt – 1 tsp
  • black pepper – 1/2 tsp
  • sesame – 1 tbsp
Preparation
  1. Rinse the quinoa and cook it in a 1:2 water ratio for about 15 minutes.
  2. Let it cool.
  3. Season the chicken with salt and pepper and grill it.
  4. Cut the chicken into pieces.
  5. Chop the vegetables and avocado.
  6. In bowls, arrange quinoa, chicken, and vegetables.
  7. Drizzle with olive oil and lemon juice.
  8. Sprinkle with sesame and serve.
Nutrition
Servings
4
Calories
420 kcal
Protein
32 g
Carbs
38 g
Fat
18 g
10/04/26