Name: Gluten-Free Dessert – Almond Delight
Cook time: 45 min
Total time: 45 min
Ingredients: almond flour – 200 g; eggs – 3 pcs; honey – 100 g; butter – 80 g; vanilla – 1 tsp; baking powder – 1 tsp; yogurt – 100 g

Gluten-Free Dessert – Almond Delight

5.0 (1)

chef: mmc_sync

45 min.

Ingredients

almond flour – 200 g
eggs – 3 pcs
honey – 100 g
butter – 80 g
vanilla – 1 tsp
baking powder – 1 tsp
yogurt – 100 g

Preparation

Beat the eggs with the honey.
Add the melted butter.
Incorporate the yogurt and vanilla.
Mix in the almond flour and baking powder.
Stir until smooth.
Pour into a baking dish.
Bake at 180°C for 25–30 minutes.
Let cool and serve.

Nutrition

Servings

Calories

280 kcal

Protein

8 g

Carbs

18 g

Fat

18 g

#Desserts

#gluten free

09/04/26