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Mixed Salad
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5.0 (1)
chef: mmc_sync
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schedule
12 min.
Ingredients
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green salad – 100 g
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arugula – 50 g
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iceberg – 100 g
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cherry tomatoes – 150 g
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cucumber – 1 pc
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carrot – 1 pc
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olive oil – 2 tbsp
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lemon juice – 1 tbsp
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salt – 1/2 tsp
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black pepper – 1/2 tsp
Preparation
Wash and dry all the greens.
Tear or chop them into a bowl.
Cut the cherry tomatoes and slice the cucumber.
Grate the carrot.
Add everything to the salad.
Drizzle with olive oil and lemon juice.
Season with salt and pepper, then mix well.
Nutrition
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Servings
2
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Calories
160 kcal
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Protein
4 g
grain
Carbs
12 g
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Fat
12 g
#Salads
#Weight loss
#gluten free
schedule
09/04/26
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