Culinaro markculinaro

Exotic Salad "Golden Balance"
5.0 (1)
15 min.
Ingredients
  • 1 avocado
  • 1 mango
  • 80 g arugula
  • 200 g chicken fillet
  • 50 g cashews
  • 2 tbsp olive oil
  • 1 tbsp lime juice
  • 1 tsp honey
  • 1/2 tsp salt
  • 1/2 tsp black pepper
Preparation
  1. Cut the chicken and fry until golden.
  2. Peel and dice the mango and avocado.
  3. Lightly roast the cashews in a dry pan.
  4. Place the arugula in a bowl.
  5. Add the chicken, mango, and avocado.
  6. In a small bowl, mix olive oil, lime juice, and honey.
  7. Drizzle the salad with the dressing, season with salt and pepper, sprinkle with cashews, and gently toss before serving.
Nutrition
Servings
2
Calories
480 kcal
Protein
30 g
Carbs
28 g
Fat
30 g
09/04/26