Name: Toast with Egg
Cook time: 15 min
Total time: 15 min
Ingredients: 2 slices of bread; 1 egg; 10 g butter; a pinch of salt; a pinch of black pepper

Toast with Egg

5.0 (1)

chef: mmc_sync

15 min.

Ingredients

2 slices of bread
1 egg
10 g butter
a pinch of salt
a pinch of black pepper

Preparation

Boil the egg for about 8-10 minutes and peel it.
Slice the egg.
Spread butter on the slices of bread.
Place the egg on one slice.
Season with salt and black pepper.
Cover with the other slice.
Serve immediately.

Nutrition

Servings

Calories

280 kcal

Protein

11 g

Carbs

26 g

Fat

14 g

#snack

#protein

#High protein

#balance

#energy

11/04/26