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Chicken with Beans
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5.0 (1)
chef: mmc_sync
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schedule
40 min.
Ingredients
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400 g chicken meat
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300 g cooked white beans
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1 onion
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1 carrot
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2 tbsp oil
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1 tomato
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1/2 tsp salt
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1/2 tsp black pepper
Preparation
Cut the chicken meat into pieces.
Chop the onion and carrot finely.
Heat the oil and fry the meat until golden.
Add the onion and carrot and cook for 3-4 minutes.
Add the chopped tomato and stir.
Add the cooked beans and seasonings.
Pour in a little water and simmer on low heat for about 20-30 minutes.
Serve warm
Nutrition
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Servings
3
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Calories
380 kcal
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Protein
28 g
grain
Carbs
30 g
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Fat
14 g
#chicken meat
#L-cells
#Legumes
#gluten free
#Main
schedule
09/04/26
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