Omelet with Ham
5.0 (1)
Ingredients
- check_circleeggs – 3 pcs
- check_circle ham – 100 g
- check_circle cheese – 50 g
- check_circle butter – 10 g
- check_circle salt – pinch
- check_circle black pepper – pinch
Preparation
- Beat the eggs with salt and pepper.
- Cut the ham into cubes.
- Heat the butter in a pan.
- Add the ham and lightly fry.
- Pour in the eggs.
- Sprinkle with grated cheese.
- Cook until done.
- Serve
Nutrition
groups
Servings
1
local_fire_department
Calories
350 kcal
fitness_center
Protein
25 g
grain
Carbs
3 g
opacity
Fat
26 g
schedule
09/04/26