Omelet with Ham
5.0 (1)
Ingredients
- eggs – 3 pcs
- ham – 100 g
- cheese – 50 g
- butter – 10 g
- salt – pinch
- black pepper – pinch
Preparation
- Beat the eggs with salt and pepper.
- Cut the ham into cubes.
- Heat the butter in a pan.
- Add the ham and lightly fry.
- Pour in the eggs.
- Sprinkle with grated cheese.
- Cook until done.
- Serve
Nutrition
Servings
1
Calories
350 kcal
Protein
25 g
Carbs
3 g
Fat
26 g
09/04/26