Apple Pie – Classic Sweetness
5.0 (1)
Ingredients
- check_circleflour – 300 g
- check_circle butter – 150 g
- check_circle sugar – 120 g
- check_circle egg – 1 pc
- check_circle apples – 500 g
- check_circle cinnamon – 1 tsp
- check_circle vanilla – 1 tsp
- check_circle baking powder – 1 tsp
Preparation
- Mix the flour, sugar, and baking powder.
- Add the butter and egg, and knead into a dough.
- Divide the dough into two parts.
- Roll out one part and place it in a baking dish.
- Slice the apples and mix with cinnamon and vanilla, then place on the dough.
- Cover with the other part of the dough and make small openings on top.
- Bake at 180°C for 35–40 minutes and let cool before serving.
Nutrition
groups
Servings
6
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Calories
290 kcal
fitness_center
Protein
4 g
grain
Carbs
38 g
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Fat
14 g
schedule
09/04/26