Baked Macaroni
5.0 (1)
Ingredients
- check_circle500 g macaroni
- check_circle 250 g cheese
- check_circle 1 l fresh milk
- check_circle 1 1/2 cups sugar
- check_circle 4 eggs
Preparation
- Cook the macaroni.
- Meanwhile, beat the eggs with the sugar and add the milk. Ensure everything is at room temperature.
- Finally, add the crumbled cheese to the mixture and stir with a spatula.
- Drain the cooked macaroni and place them in a larger baking dish.
- Pour the mixture over the macaroni and bake at 200 degrees until done.
schedule
03/05/22