Name: Dumplings
Cook time: 45 min
Total time: 45 min
Ingredients: 1 cup yogurt /400g/; 1 tsp salt; 1 tsp baking soda; 1 tsp vinegar; about 600 - 700 g flour

Dumplings

5.0 (1)

chef: Renka

45 min.

Ingredients

1 cup yogurt /400g/
1 tsp salt
1 tsp baking soda
1 tsp vinegar
about 600 - 700 g flour

Preparation

Knead a medium-soft dough.
Roll out to about 3 mm thick.
Cut into rhombuses with a knife, cookie cutters, or a glass.

#dough

03/05/22